Blog
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Japanese New Year’s Dishes: Eat Your Way to Good Luck
Osechi Ryōri is a collection of traditional dishes enjoyed by Japanese families during New Year's. It consists of 2-3 layers of small dishes in lacquer boxes, with each dish having symbolic meanings around good fortune for the coming year. Traditionally, Osechi Ryōri is cooked...
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Getting Ready for Japanese New Year
New Year's is one of the most important holidays in Japan, but how do you get ready to make sure you start off 2024 on the right foot? Read all about how to prepare for a great year ahead, Japanese-style. -
Japanese Sweets Made for the Streets
Did you know that, generally, you shouldn’t walk and eat at the same time in Japan? There are exceptions to this Japanese etiquette rule. -
Christmas in Japan: Spreading Joy Around Nippon
When it comes to winter holidays, the biggest one for Japan is—you guessed it—New Years! However, there’s another beloved holiday in Japan and that holiday is Christmas. -
Castella Cake: A Sweet Nagasaki Treat
Learn all about Nagasaki castella cake, a beloved treat originating from Japan's Nanban trade with Portuguese merchants in the mid-16th century. -
Taiyaki: Not As Fishy As It Seems
Japan has plenty of delicious street foods that will call out to you as you walk through some of the popular and busy areas. The massive displays of Japanese crepes calls customers over for a sweet treat. Kakigori beckons people to cool off during the hot Japanese summers. Taiyaki begs you to enjoy a tasty snack with its delicious-looking fish shape.